The company works with the main Italian, European and international producers, and deals with all types of meat (beef and veal, pigmeat, sheepmeat, poultry). Its customized service represents the added value La Cervese can offer: when they place their order, customers can choose cuts, size and weight. Then the company’s qualified staff performs an ad-hoc work to comply with the customers’ order and, finally, the product is delivered in a very short time. Cured meats are a pride of the company: they range from San Daniele to Parma Corona and raw ham with sweet salt of Cervia; they also include “La Cervese” raw ham, aged for more than 24 months. All bone-in products can be boned on request when an order is placed.